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Large scale purification and structural properties of yeast aspartyl-tRNA synthetase
Journal article   Peer reviewed

Large scale purification and structural properties of yeast aspartyl-tRNA synthetase

B Lorber, D Kern, A Dietrich, J Gangloff, J P Ebel and R Giegé
Biochemical and biophysical research communications, Vol.117(1), pp.259-267
11/30/1983
PMID: 6362667

Abstract

Aspartate-tRNA Ligase - isolation & purification Molecular Weight Aspartate-tRNA Ligase - metabolism Crystallization Saccharomyces cerevisiae - enzymology Protein Conformation Amino Acyl-tRNA Synthetases - isolation & purification Macromolecular Substances
A large scale purification procedure of baker's yeast aspartyl-tRNA synthetase is described which yields more than 200 mg pure protein starting from 30 Kg of wet commercial cells. The synthetase is an alpha 2 dimer of Mr = 125,000 +/- 5,000 which can be crystallized (J. Mol. Biol. 138, 1980, 129-135). The enzyme has an elongated shape with a Stokes radius of 50 A and a frictional ratio of 1.5. The synthetase has a tendency to aggregate but methods are described where this effect is overcome.

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